For over 20 years, the Organic Garden Cafe has led the way in organic plant-based dining. Since our inception, the OG has worked to harmonize healthy options with great taste, providing a way of eating that is a cornerstone to nurturing the body, soul, and indeed, the community as a whole. All our offerings are prepared with conscious attention toward nutrition, sustainability, and unparalleled value. In our warm and healing space, experience enlightened dining where flavors and freshness come alive!
Our cafe and smoothie bar specializes in sustainably sourced, healthy cooked foods, gourmet enzyme-rich raw food and gluten-free cuisine. Offerings include grain bowls, panini pressed wraps, salads, hot soups, amazing desserts and more. Our fusion plant-based menu both inspires and delights curious foodies, transitioning vegetarians and raw vegans alike!
We cater all types of occasions. Our bowls, wrap, salad & dessert platters are particularly good for small events including business luncheons, receptions, showers & other parties.Learn More
We offer classes in living nutrition: gourmet rawfood cooking & the essentials to radiant health with Rawbert, New England's Premier Raw Foods Advocate & Master Chef.Learn More
We offer raw chef certification and hands on in-house internships. 1 on 1 instruction for 10 days with Rawbert's Sous Chefs. Empowering people to change the world one meal at a time! With the completion of this program you will not only possess the skills to make amazing food at home, but to work at other raw food restaurants.Learn More