Join Our
About Our Ingredients

We are dedicated to
providing truly pure and
vibrant food. Requiring
not only a sound approach
procedurally to buying, storing,
& handling, but an intuitive
approach moment by moment
to the daily use of our whole
foods in recipes and on
the plate. As we constantly
ask the question: 'Is it
fresh, pure nourishing?,
Are we happy with this?
Will the customer love this?'

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Online Prices subject to change
Lunch specials available weekdays 10am to 4pm

Appetizers/Sides           Soups                Bowls            Entrees

  Lunch Specials              Salads              Wraps              Pizza


‘Jack cheez’, avocado, and pico de gallo in a golden flax 'n corn ‘tortilla’ with dipping hot sauce 9.95

Guacamole & Chips*
Ripe avocados, tomato, onion, cilantro and lime. Served with suncrackers, cooked pita chips, and sliced vegetables. Specify for raw or gluten–free. 9.50

Pure Pad Thai
Kelp Noodles, bean sprouts, vegetables, basil, and scallion in almond butter sauce with 'roasted' almonds 9.95

Hummus w/ Onion Rye Bread
Beanless hummus, vegetable chips, and a sunflower–flax,
onion rye bread 8.95

Kale Chips
Kale dehydrated with a cheesy sunflower and red pepper dressing 5.25

Avocado Half
Avocado, red onion, clover and sunflower sprouts with lemon tahini dressing 3.25

OG Sliders (not available weekdays 10am-4pm)
Four mini–portobello burgers, tomato, and sprouts on a sunflower–flax onion rye bread with cashew cheese 10.50


Falafel Ball Our non–fired and non–fried falafel with lemon tahini sauce 1.95

Traditional old world recipe is unpasteurized and abundant with live cultures 3.95

Black Beans
Pressure cooked with your choice of hot sauce,
lemon tahini, or muchi curry 2.75

Brown Rice or Quinoa
With muchi curry sauce, a sprinkle of sesame seeds, and scallion 2.75

Arame Sea Vegetable
Hydrated arame with sesame ginger sauce, a sprinkle of sesame seeds, and scallion 3.65

Butternut squash (seasonally available)
A grounding New England favorite 3.95

* Items may contain gluten
Please communicate any serious food allergies to your server.
18% Gratuity added to parties of 6 or more